Check out this (long) article from the NYT on how sugar may be hazardous to our health. I’m a bit late to the party on this article, as it posted more than a month ago, but I’m fascinated by the ongoing discussion of added sugars as well as the idea that replacing HFCS with sugar (something I admit to trying) may not necessarily be helpful or healthful. I’m rethinking that Krispy Kreme dozen I bought yesterday in honor of National Doughnut Day…